Sunday, May 30, 2010

Marsha's Spiced Apple Cider (Crock Pot)

I love warm spiced cider, especially around Halloween time and served with fresh glazed doughnuts.  I tried a couple of recipes for our Crock Pot, and I ended up combining a few to make the perfect one.  I hope you enjoy it as much as we do!


Marsha's Spiced Apple Cider (Crock Pot)
2 sticks cinnamon
2 cups orange juice
1 tsp. cinnamon
½ cup lemon juice
5 whole cloves
½ gallon apple cider
¼ gallon water (or so)
2 tsp. ground nutmeg
1 cup sugar
Mix all together in slow cooker and simmer on low for 4-6 hours.  (Place cloves in a tea ball for easy removal.)

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