Grandma Hall’s Never Fail Chocolate Cake
Ingredients:
- 3 cups flour
- 2 cups sugar
- 2 tsp. soda
- ½ cup cocoa
- Dash salt
- 1 cup oil
- 2 eggs
- 1 cup buttermilk
- 1 cup hot water or coffee
- 1 tsp vanilla
Directions:
- Sift together flour, sugar, soda, cocoa and salt.
- Then add oil, eggs, buttermilk, water, and vanilla.
- Mix well and bake at 325 degrees for 30-35 minutes.
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