Four Bean Salad
1 can cut green beans
1 can yellow string beans
1 can red kidney beans
1 can garbanzo beans
1 medium green pepper, sliced thinly
1 red onion, sliced thin or in rings
3/4 cup sugar
2/3 cup white wine vinegar
1/3 cup salad oil
1/2 tsp salt
1/4 tsp coarse ground black pepper
Mix sugar, vinegar, oil, salt and pepper together. Pour over all the beans and let marinate over
night. Stir occasionally.
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