Grandma Pack's Four Bean Salad

I found this recipe years ago and am now copying it here from our family cookbook binder. Enjoy!

Four Bean Salad

Ingredients:

• 1 can cut green beans
• 1 can yellow string beans
• 1 can red kidney beans
• 1 can garbanzo beans
• 1 medium green pepper, sliced thinly
• 1 red onion, sliced thin or in rings
• 3/4 cup sugar
• 2/3 cup white wine vinegar
• 1/3 cup salad oil
• 1/2 tsp salt
• 1/4 tsp coarse ground black pepper

Directions:

1. Mix sugar, vinegar, oil, salt and pepper together.  
2. Pour over all the beans and let marinate over night.  Stir occasionally.