Dutch Oven Dump Cake
Ingredients:
- 1 cake mix
- 1 large can pie filling
- 1 can soda pop
Directions:
- Place pie filling on bottom of Dutch oven.
- Then add cake mix.
- Pour one can of soda pop on top, do not stir, cover and bake for 35-40 minutes.
- For the number of briquettes, take the diameter of the Dutch Oven (so, for example a 12 inch Dutch oven) and add 2 more for the number that go underneath, and add 4 more to that number for what goes on top (so 14 underneath and 16 on top).
Marsha's Notes:
Some favor ideas might be; chocolate pie filling, chocolate cake mix, and chocolate Shasta pop… or peach pie filling, yellow cake mix, 7-up pop… or apple pie filling, cinnamon cake mix, 7-up pop… whatever sounds good to you.
No comments:
Post a Comment