Emergency Spaghetti Sauce

I found this recipe years ago and am now copying it here from our family cookbook binder. Enjoy!

Emergency Spaghetti Sauce

1 lb. ground beef 

3 (8 oz.) cans tomato sauce

1 tsp. oregano

1/2 tsp basil

salt and pepper to taste

Brown and drain ground beef in a large skillet.  Add remaining ingredients and simmer until thickened and ready to serve.  You could also cook one chopped onion along with the ground beef, or add some onion powder for seasoning if desired.

*This is not what I would call me Ultimate Spaghetti Sauce recipe, but it sure is handy when you really want spaghetti and find that you have no sauce in the cupboard.  This is quick and yummy.