Cheesy Spicy Bean Dip

I found this recipe years ago and am now copying it here from our family cookbook binder. Enjoy!

Cheesy Spicy Bean Dip

Ingredients:

• 1 can no bean chili 
• 1 pkg Velveeta cheese (regular or Mexican)

Directions:

1. In a microwave safe bowl, combine chili and cheese.  
2. Microwave and stir until melted and creamy.  
3. Place in a small crock-pot to keep warm and soft.  Serve with tortilla chips.