Monday, February 17, 2020

Grandma Hall's Dishpan Cookies

I found this recipe years ago and am now copying it here from our family cookbook binder. Enjoy!


Dishpan Cookies
Ingredients:
  • 4 cups flour
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 2 cups brown sugar
  • 2 cups white sugar
  • 2 cups vegetable oil
  • 4 eggs
  • 2 tsp vanilla
  • 1 1/2 cups quick oatmeal
  • 4 cups corn flakes
Directions:
  1. Preheat oven to 325 degrees.  
  2. Sift together; flour, baking soda and salt.  
  3. Combine sugars, oil, eggs and vanilla.  
  4. Add remaining ingredients.  
  5. Drop by teaspoonfuls onto greased cookie sheet.  
  6. Bake 8-10 minutes.  Can also add chocolate chips.  These freeze well.

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