Warm, juicy grilled pineapple has become a favorite at our house ever since getting hooked on it at Tucanos. Since we can't go to Tucanos every time we get a craving, we needed to find a good recipe for making it at home. We personally love this one. It's simple and delicious!
Grilled Pineapple
1 pineapple, cut into spears or rings
1/2 cup brown sugar
1/2 cup butter, melted
1 tsp. cinnamon
Clean and cut your pineapple. In a container that will hold your pineapple pieces, mixed melted butter, brown sugar and cinnamon together. Once mixed, add your pineapple to the mixture, tossing to coat. Heat up your grill or grill pan, then place the pineapple on the grill and cook until tender and grill marks are golden, turning occasionally to cook evenly. Brush the pineapple with excess butter mixture while cooking, if desired.
No comments:
Post a Comment