Two Ingredient Dessert

This recipe couldn't be simpler, and you can change up the flavors with whatever pie filling you are in the mood for. Enjoy!

Two Ingredient Dessert

Ingredients:

• 1 tube jumbo cinnamon rolls
• 1 can pie filling

Directions:

1. Spray your baking dish with non-stick spray and then add your pie filling in an even layer to the bottom.
2. Open your tube of cinnamon rolls and cut them into bite-sized pieces and place over the top of the pie filling. Do not stir.
3. Bake at 350 degrees for 30 minutes or until the cinnamon roll bits are browning. 
4. Once cooled, if your cinnamon rolls came with frosting, drizzle the frosting over the top of the cinnamon rolls.